Ethiopia Yirgacheffe Organic Coffee Cooperative G2 FW Arabica green coffee beans

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Ethiopia Yirgacheffe Organic FT EDIDO Coffee Cooperative G2 FW Arabica green coffee beans Bright to sweet balanced acidity, smooth body, sweet, orange blossom, white peach, black tea, clean, herbal, berry, almond, sweet rich finish Roasting Aroma: Sangria, black cherry, berry Dry Aroma: Baker's chocolate, faint orange, berry Brewed Aroma: Sweet, caramel, vanilla, orange Growers: Small Holder Family-owned farms around EDIDO COOP in Idido Ethiopia Processor: 1247 Member EDIDO Cooperative established in 1975. EDIDO joined Yirgacheffe Coffee Farmers Cooperative Union (YCFCU) in 2002. YCFCU supports Cooperatives in the Yirgacheffe Gedeo Ethnic Region to supply Sustainable coffee. YCFCU helps Member Cooperatives with quality improvement education and resources to improve sustainable growing, harvesting, and processing of high-quality Specialty coffee. Varietals: Indigenous Heirloom Ethiopia cultivars Altitude: 1,750 - 2,300 Meters above sea Level Region: Idido (Singage locally) Yirgacheffe, Gedeo Zone, Southern Nations, Nationalities, and People's Region, near the towns of Yirgacheffe and Gersi Kebele in Idido. Soil: Vertisol Process: Fully Washed (FW) Sun-dried on raised beds

Coffee Type: Arabica

Coffee Origin: Ethiopia

Coffee Form: Green Bean Coffee

Warehouse Location: California

Processing: Specialty Washed

Coffee Grade: None

Certifications: Fair Trade

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